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Dec 25, 2020

Photo of the Month (December)

Easy Pecan BallsI am so excited to see this photo come in today! The cookies, are beautiful, the setting is beautiful, and it’s the perfect photo on this Christmas Day. Bhairavi said she and her teen son baked some wonderful cookies together for the holidays. “It was perfect mom-son time during these crazy times.”

It’s my photo of the day and photo of the month. Thank you, Bhairavi, and Merry Christmas to you and your family. 🎄

Dec 22, 2020

Happy Holidays

Jenny Can Cook  🎄 Happy baking to everyone around the world! 🎄

Wesołych Świąt

Feliz Navidad

joyeux Noël

buon Natale

メリークリスマス

veselé Vánoce

Maligayang Pasko

मेरी क्रिसमस

С Рождеством

vrolijk kerstfeest

메리 크리스마스

Nollaig Shona

god jul

manuia le Kirisimasi

สุขสันต์วันคริสต์มาส

щасливого Різдва

圣诞节快乐

mele Kalikimaka

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Nov 7, 2020

Quick & Easy Pumpkin Bars

Quick & Easy Pumpkin BarsTry to eat just one of these light and delicious bars! They seem to melt in your mouth. This is a quick recipe that uses less sugar than most and even less butter and cream cheese in the frosting. There’s only one ounce of cream cheese and one tablespoon of butter in the frosting.

I can never seem to get the top smooth but it doesn’t matter since they’re frosted anyway. Plus, you can always frost them upside down. My oil of choice for baking is avocado oil but they’re not all the same. Look for one that is light colored and flavorless. (see my brand under “Products I Use”). I line my pan with foil for easy cleanup and I frost these bars right in the pan.

Some days I crave pumpkin pie but don’t want to work that hard. These fragrant bars are the next best thing. (My husband calls them pumpkin brownies – sounds like a ploy for me to put in some chocolate chips ? – maybe next time.)  Click here for the recipe  – Jenny Jones

Filed Under: Sweets
2 Comments
Oct 1, 2020

Photo of the Month (September)

Easy BrowniesI was touched by this photo from Kyae in Myanmar. Due to the virus, she lost her job and found a way to earn some income by selling homemade baked goods. She decided on my dark chocolate fudge brownies and wrote, “I even have regular customers for my brownies, they always order 10 pieces of my brownie almost 3 times a month. I got comments like, * Same taste from the favorites coffee shop when I visited state! * I am so happy and always wanted to say thank you for sharing your recipes with everyone.”

I’m so glad that my recipe is helping her during these challenging times. To see others who are using my recipes to help support their families, click here.

Sep 26, 2020

Fast Vegetable-Bean Chili

Fast Vegetable Bean ChiliHow many healthy vegetables can you add to a pot of chili? Six! Celery, carrots, bell peppers, zucchini, tomatoes, and fresh spinach. If you count the onions and garlic, you have eight! That’s a lot of vitamins right there. Vegetables are a lifeline to good health so this meatless chili is a good way to get a variety of veggies in one delicious meal. Then there are two kinds of beans for plenty of protein and fiber. Whip out a couple of my no knead crusty rolls and dig in!! ????

We don’t like spicy food and I cannot find a mild chili powder so I make my own mixture and it’s not spicy at all. My chili powder recipe uses paprika, cumin, oregano, garlic & onion powder, allspice, and cloves.

Homemade Chili Powder MildI don’t use cayenne at all but you can add a little if you like. Click here for my chili powder recipe.

A couple of notes on this chili: This is a fast recipe so the veggies must be cut small so they cook through nice and soft. Cut them all in 1/4-inch pieces. To save time, prep only the onion, garlic, carrots, and celery to start. Prep the rest while the chili cooks. You may have to adjust the amount of chili powder to your taste. Chili is a good meal to make in advance because it’s even better the next day. Click here for the recipe. – Jenny Jones

Sep 1, 2020

Photo of the Month (August)

Apple Cinnamon RollsThis photo sent me to the store to buy apples just so I can try this version of my cinnamon rolls. Dalila, who clearly loves baking and has some mad skills, added apples and pecans to my recipe and it looks amazing. “I added some diced apples to the filling and also some pecans,” she wrote.  “Topped the apple cinnamon rolls with some more chopped pecans before baking. Talk about a delicious morning treat with my coffee!”  Thank you, Dalila, for all of your inspirational and lovely photos.”

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